*Now accepting Visa®, MasterCard®, Discover®, and American Express® credit cards.

Vacuum Pack-$85

Paper Wrapped-$75

Jerky: ($5 per pound)
Hot, Teriyaki, Hickory

Sausage: ($4 per lb. LINK , and $3 per lb. GROUND)
Hot Italian, Sweet Italian, and Breakfast

Summer Sausage $25 for 3 lb. sausage
Hot, jalapeño traditional, bacon.
**Add cheddar cheese for $3.00 more

Hamburger $1 per lb. (Beef fat added)
____________________________________________________________________
Regular Cut-_

Front legs and scrap-stew meat

Back legs-1” steaks and small butterfly steaks

Neck-1-2 roasts if possible

Tenderloins-Always left whole

Loins-1” steaks and small butterfly steaks



____________________________________________________________________
deer_meat